About the Company:Our client is a well-established Australian beverage manufacturer with a reputation for producing high-quality products enjoyed by consumers across the country. Operating from a modern manufacturing facility in Western Sydney, they are committed to maintaining the highest standards of quality, food safety and continuous improvement.
About the Job: - Full-time hours: 6:00am to 2:00pm, Monday to Saturday (Wednesday off)
- Casual contract to start immediately through to 20 July 2026
- Opportunity to work with a respected food manufacturing organisation
- Supportive and collaborative team environment
Working within a close-knit Quality team of three, you will be responsible for performing
routine microbiological and chemical testing of raw materials, in-process, finished products, and environmental testing to support quality and food safety standards across the site.
About you: To be successful in this role, you will have:
- A minimum of a Diploma of Laboratory Techniques, Bachelor of Food Science, Microbiology or equivalent qualification.
- A minimum of 2 years' experience performing microbiological and chemical testing within a food manufacturing environment
- Experience within the dairy or beverage industry will be highly regarded
- The ability to work effectively in a fast-paced laboratory environment
- Strong attention to detail and a commitment to quality and food safety standards
- The ability to work both independently and collaboratively within a small team
- Must have your own transportation
If you have the required food industry laboratory experience and are available for an immediate start, we would love to hear from you.
For a confidential discussion, please contact
Rebecca on 0403 644 299.
